Sweet& Savory Rice Pilaf -Nhb

* Exported from MasterCook *

Sweet & Savory Rice Pilaf -Nhb

Recipe By : SWIFT AND SAVORY by National Honey Board
Serving Size : 4 Preparation Time :0:30
Categories : Honey Rice
Fruit

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 3/4 cups water
2 chicken bouillon cubes
OR vegetable bouillon cubes
2 tablespoons soy sauce
2 cups instant rice
1/2 cup dried cranberries
OR diced dried apricots
1/2 cup whole almonds -- toasted
and coarsely chopped
1/4 cup honey

In medium saucepan, combine water, bouillon cubes and soy sauce. Bring to a
boil. Stir in rice and dried fruit. Cover immediately and remove from heat;
let stand for 5 minutes. Uncover rice and fluff with fork. Stir in almonds
and honey.

[Makes 4 servings. Nutrients Per Serving: Calories: 397 Sodium: 1100 mg
Carbohydrates: 72.1 g Protein: 8.67 g Cholesterol: 0.31 mg Dietary Fiber:
3.82 g Total Fat: 9.6 g Cal. from Fat: 21%]

RESOURCES [1] www.honey.com [2] Recipe-Buster http://www.erols.com/hosey/
[3] Kitpath@earthlink.net [4] mc-recipe exchange 9/1/98



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