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Mustard Potato Salad
* Exported from MasterCook *
MUSTARD POTATO SALAD
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Salads Dairy
Vegetables
Amount Measure Ingredient -- Preparation Method
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2 cups Diced peeled potatoes (about -- 1 lb.)
1 Recipe Old-Fashioned Egg -- Salad (see previous
Recipe)
1/4 cup Mayonnaise
1 teaspoon Prepared mustard
1/2 teaspoon Dried minced onion
1/4 teaspoon Salt
Lettuce leaves
Sliced radishes -- optional
In a saucepan, cover potatoes with water and cook until tender but firm. Drain
and cool. In a bowl, combine egg salad, mayonnaise, mustard, onion and salt.
Stir in cooled potatoes. Cover and chill. Serve on lettuce leaves; garnish with
radishes, if desired.
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