Prize-Winning Potato Salad

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Title: Prize-Winning Potato Salad
Categories: Vegetables, Huge size
Yield: 60 Servings

16 lb Bkg. potatoes, cookd & cubd
32 Hard-cooked eggs, ch
2 lb Sl bacon, cookd & crumbld
16 Scallions, sl thin
4 c Mayo or salad dressing
4 c Sour cream
1 c Prepared horseradish
1/2 c Parsley, chopped
2 T Salt
2 T Pepper

Toss peeled, cubed potatoes, eggs, bacon and onions. Comb rem ingr;
mix til smooth. Toss w potato mix. Chill several hours.

Source: 'Taste of Home' magazine

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