Tuna and Potato Salad

* Exported from MasterCook *

Tuna and Potato Salad

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Fish Salads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
10 ounces Frozen green beans -- defrosted
6 Small new potatoes -- unpeeled
1 can Tuna in water -- drained (6 oz)
3 Flat anchovies -- *optional*
2 tablespoons Pesto sauce
1 cup Mayonnaise
Salt & pepper -- freshly ground
3 tablespoons Parsley -- chopped

Blanch the defrosted green beans for 2 minutes in boiling water. Drain and
plunge in cold water. Drain.
Place the cooked potatoes, beans and tuna in a salad bowl. Mix the anchovies
and pesto with the mayonnaise and pour onto the salad. Add salt and pepper and
toss.
Garnish with parsley.

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