Baked Rice With Green Chilies And Cheese

* Exported from MasterCook *

BAKED RICE WITH GREEN CHILIES AND CHEESE

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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1 cup rice -- cooked & cooled
2 cups sour cream
1/2 pound cheddar cheese -- shredded
2 (4 oz.) cans diced green chilies
3 teaspoons butter -- diced
1/4 cup grated Parmesan cheese


Combine rice and sour cream, mixing well. Spread 1/2 rice mixture in a
buttered 1 1/2 quart baking dish. Sprinkle 1/2 cheddar cheese on top and add
a layer of green chilies and then top with remaining cheese. Spread the
remaining rice mixture on top, dot with butter and sprinkle with Parmesan
cheese. Bake at 350 degrees for 30 minutes.



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