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Helen's Rice
* Exported from MasterCook *
Helen's Rice
Recipe By : Christine Community Club Cookbook
Serving Size : 1 Preparation Time :0:00
Categories : Rice Side Dishes
Amount Measure Ingredient -- Preparation Method
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1/4 cup margarine
1 cup rice, uncooked
1/2 tablespoon fresh oregano -- minced
1/4 cup green onions with tops -- sliced
6 ounces mushrooms, canned -- sliced
3/4 cup water
10 3/4 ounces beef consomme
--OR 2 bouillon cubes and 1 1/3 c. water
Melt margarine in covered baking dish. Add rice, oregano and onion tops. Let st
and for 1 hour. Add mushrooms, water and consomme. Bake, covered, at 350 degree
s for 50 minutes.
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NOTES : For larger quantity, use an additional 2 T. margarine, 1/2 c. rice, 8 o
z. can of mushrooms and liquid to measure 3 cups.
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