Kazakh Rice

* Exported from MasterCook *

KAZAKH RICE

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Rice Ethnic

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 cups Rice
1/3 cup Slivered almonds
2 each Garlic cloves minced
1 each Med. onion chopped
1/2 cup Chopped dates pitted
1/3 cup Chopped prunes pitted
3 each Dried apricots chopped
1 tablespoon Salt
1 cup Lamb finely ground -- cooked
1 teaspoon Vegetable oil

Mix the lamb, almonds, fruits, onion, salt, and garlic in a large bowl.
Cook the rice until almost done. Be sure to add the oil to the rice as it
cooks. Do not drain! Add the lamb mixture and finish cooking the rice.
Serve as a side dish or as main course. This is an easy dish that is a
palate pleaser. ORIGIN: Chef Pyotr Numurdaleshev, Kazakh Aul Restraunt,=
Almaty, Kazakhstan

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