Mushroom Wild Rice

* Exported from MasterCook *

MUSHROOM WILD RICE

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 oz Package wilk rice
2 c Water
1 T Beef-flavored bouillon
1/2 lb Fresh muchrooms
1/4 c Butter
1 T Lemon juice
2 T Minced onion
1 T Minced fresh parsley
1/8 t Garlic powder
1/2 c Coarsley chopped pecans

Wash wild rice in three changes of water; drain.
Combine rice, 2 cups water, and bouillon granules ina
medium saucepan; bring to boil. Cover, reduce heat to
low, and simmer 30-45 minutes or until rice is tender
and water absorbed. Saute mushrooms in butter and
lemon juice until tender. Stir mushrooms, onion,
parsley, garlic powder, and pecans into rice. Yeild:
4-6 servings.



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