Spanish Rice

* Exported from MasterCook *

Spanish Rice

Recipe By : Aunt Sammy's Radio Recipes 1931
Serving Size : 1 Preparation Time :0:00
Categories : Rice

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 pound bacon
3 onions -- sliced
2 green peppers -- sliced
3 cups fresh or canned tomatoes
2 cups cooked rice
1 teaspoon salt
pepper

Fry the bacon in a skillet until crisp, remove it from the fat, and break it in
to small pieces. Cook the onions and green pepper in the fat for 5 minutes, ad
d the tomatoes and simmer for 10 minutes, stir in the cooked rice carefully so
as not to break the grains, add the bits of bacon, and when heated through, ser
ve at once.

Typed & MC formatted by Barb at Possum Kingdom using SNT and MC Buster 2.0g on
8/20/98

Converted by MC_Buster.



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