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Spiced Basmati Rice
* Exported from MasterCook II *
Spiced Basmati Rice
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Healthy And Hearty Low Fat
Rice Side Dishes
Amount Measure Ingredient -- Preparation Method
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1 Small Onion -- finely chopped
1 1/2 Tablespoons Oil
240 Grams Basmati Rice -- (3 dl.)
1/2 Teaspoon Garam Masala
1/2 Clove Garlic -- minced
1 Tablespoon Ginger Root -- shredded finely
1/2 Teaspoon Salt
4 Deciliters Water
Fry onion in oil at med heat until translucent . Add rice and spices
and broen for 1-2 min. Add water and bring to a boil. Boil at low heat,
covered for 10 minutes. Let stand for 5-10 min. and fluff with a fork.
Garnish with ginger and parsley if desired.
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