Steamed Rice

* Exported from MasterCook *

Steamed Rice

Recipe By : Presto
Serving Size : 1 Preparation Time :0:00
Categories : Pressure Cooking

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Cup long grain white rice
1 1/2 Cups water
1 Cup water

Combine rice and 1 1/2 cups water in metal bowl. (Use a 5-cup capacity bowl,
3 inches high or less, which will fit loosely into a 4- or 6-quart Presto
pressure cooker.) Place 1 cup water, cooking rack, and bowl in Presto pressure
cooker. Close pressure cooker cover securely. Place pressure regulator on
vent pipe. Cook 5 minutes, at 15 pounds pressure, with pressure regulator
rocking slowly. Let pressure drop of its own accord. Open pressure cooker
and allow rice to steam, uncovered, 5 minutes. Makes 4 to 6 servings.

Posted To Fabfood September 1998~Busted With 2.0 by <melizajane@aol.com>


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