Almond Grape Chicken Salad

* Exported from MasterCook II *

Almond Grape Chicken Salad

Recipe By : Janet Baker
Serving Size : 1 Preparation Time :0:00
Categories : Chicken Salads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 pounds boneless skinless chicken breasts -- cooked
1 cup mayonnaise or salad dressing
1/2 cup sour cream
1 cup green grapes -- halved
1 1/4 cups toasted almonds
White pepper
salt

Cut cooked chicken breast meat into 1/2 inch cubes and set aside. Blend
mayo and sour cream in a bowl. Season with salt and pepper as needed.

Add cubed chicken meat, grapes and almonds and mix lightly, coating chicken.
Stir gently until blended. Refrigerate 1 hour. Can serve with lettuce
instead of bread.

If the salad is too dry, add more mayo.


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