Arugula& Tomato Salad

* Exported from MasterCook *

ARUGULA & TOMATO SALAD

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Salads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 bn Arugula
- (3 bn úpprox. 1 Cup)
3/4 c Olive oil
3 tb Red wine vinegar
1 1/2 ts Dijon mustard
12 Ripe tomatoes -- cut in wedges
-ÿÿ
36 -Cherry tomatoes, halved
Salt
Freshly ground pepper

WASH AND DRY the arugula, remove the tough stems and
arrange on the outside of a platter. Whisk together
the olive oil, vinegar and mustard. Add salt and
pepper to taste. Toss the tomatoes gently in the salad
dressing. Strain and place the tomatoes in the center
of the arugula. Drizzle the strained dressing over the
arugula.

NATHALIE DUPREE

PRODIGY GUEST CHEFS COOKBOOK



- - - - - - - - - - - - - - - - - -