Creamy Chicken Salad with Nectarines

* Exported from MasterCook *

Creamy Chicken Salad with Nectarines

Recipe By : Woman's Day Magazine, July 1978
Serving Size : 4 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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3 cups diced cooked chicken
3 cups diced nectarines
1 cup thinly sliced celery
1 tbsp minced green onion
juice of 1 medium orange (about 1/3 cup)
1/2 tsp salt -- or to taste
1/8 tsp fresh ground pepper
1/2 c heavy cream -- whipped stiff
1/2 c mayonnaise
Crisp greens
1/4 c finely chopped walnuts

In a large bowl, combine chicken, nectarines, celery, onion, orange juice, salt
and pepper; set aside. Lightly combine whipped cream and mayonnaise and then
fold into chicken mixture just to coat. Spoon onto plates or bowls lined with
greens. Sprinkle with walnuts.

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