Crunchy Broccoli And Cauliflower Salad

* Exported from MasterCook *

Crunchy Broccoli And Cauliflower Salad

Recipe By : typed into MC by Shane Ludwig <thierry@wru.org>
Serving Size : 12 Preparation Time :0:00
Categories : Diabetic Vegetable

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups broccoli
2 cups cauliflower
15 halved cherry tomatoes
1/2 cup chopped green onions
1/2 cup Italian dressing

Wash broccoli and cauliflower, and cut into bite-size pieces. Combine vegetabl
es in a large casserole dish; add salad dressing and toss well. Chill about ei
ght hours, stirring occasionally.

Yield: 12 servings, each approx. 1/2 C. (70 calories per serving) 1 serving=1
Vegetable exchange 1 Fat exchange This salad is excellent served with fish or
chicken.





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NOTES : Original Source unknown