|
Fiddlehead Salad
* Exported from MasterCook *
FIDDLEHEAD SALAD
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Salads
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 pk 10 oz. frozen fiddleheads
5 tb Wine vinegar
1/4 ts Worcestershire sauce
2 Drops tabasco sauce
12 tb Olive oil
4 Green onions, chopped
Thaw Fiddleheads and mix with the vinegar and the two
sauces and salt & pepper to taste. Let marinate in
fridge for 4-8 hours. Add oil and onions before
serving.
- - - - - - - - - - - - - - - - - -
|
|