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Golden Glow Salad

---------- Recipe via Meal-Master (tm) v8.04

Title: Golden Glow Salad
Categories: Salads
Yield: 8 servings

3 oz lemon gelatin
3/4 ts salt
1 ds cayenne pepper
1 TB vinegar
1 1/2 c crushed pineapple --
: drained
1 c carrots -- shredded
1/3 c pecans -- chopped
: lettuce

1. Dissolve gelatin in 1 cup boiling water. Add 1 cup
cold water, salt, cayenne and a scant tablespoon of
vinegar. Refrigerate until partially set. 2. Add
crushed pineapple which has been well-drained, grated
carrots and chopped pecans. Blend well. 3. Refrigerate
at least 3 hours until firmly set. Cut into squares
and serve on lettuce leaves.

Recipe By : Jo Anne Merrill

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