Hot German Rice Salad

* Exported from MasterCook *

HOT GERMAN RICE SALAD

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Rice Salads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 sl Bacon, cut in 1/4" pieces
1/2 c Cider vinegar
3 tb Sugar
2 tb Water
1/2 ts Salt
1/4 ts Black pepper
1 sm Carrot, grated
2 tb Fresh parsley, chopped
4 c Cooked rice

In a large skillet, cook bacon until crisp. Pour off
fat; return 2 T. to skillet. Add onions, vinegar,
sugar, water, salt, pepper. Cook until onions are
tender. Stir in rice, carrot, and parsley. Heat
through, about 5 minutes.

This sauce is basically the same for German potato
salad, just add celery seed. It is also good on
lightly sauted cabbage.

Posted by M. Hackmann 4/30/93



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