Layered Spinach Salad

* Exported from MasterCook *

Layered Spinach Salad

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Salads/Side Dishes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 pound fresh spinach -- cleaned & torn apart
1 head iceberg lettuce -- cleaned & torn apart
1 package frozen peas
4 hard boiled eggs -- sliced
1/2 pound bacon -- cooked & crumbled
Dressing:
1 package Hidden Valley Ranch Dressing mix
1 cup sour cream
2 cups mayonnaise

Layer the salad ingredients in the order given. It is not necessary to thaw
the peas before putting in the salad.

Mix the dressing ingredients and spread over the top of the salad.
Refrigerate.

This salad is especially good when made several hours, or a day, ahead.



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