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Olive Rice Salad
* Exported from MasterCook *
OLIVE RICE SALAD
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Salads Vegetarian
Amount Measure Ingredient -- Preparation Method
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2 c Water, lightly salted
3/4 c Brown rice
1 c Corn kernels, cooked
1/3 c Black olives, chopped
1/3 c Green olives, chopped
1 md Red pepper, finely diced
1 1/2 c Cabbage, finely shredded
2 ea Scallions, chopped
1/4 c Olive oil
1/2 ea Lemon, juiced
Freshly ground pepper
Bring the water to a boil in a saucepan. Stir in the
rice, return to a boil, then lower the heat and
simmer, covered, until the water is absorbed, about 35
minutes. Fluff the rice with a fork, then let it cool
completely. Combine the rice with the remaining
ingredients in a mixing bowl and toss together
thoroughly. Pack in a securely lidded plastic
container to transport (to picnics).
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