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Pecan Orange Slaw

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Title: PECAN ORANGE SLAW
Categories: Salads
Yield: 8 servings

4 Oranges,small
1 Cabbage head,small
1/2 c Pecans,chopped
3/4 c Mayonnaise
1 tb Lemon juice
1 tb Sugar
1/2 ts Salt

Peel oranges and cut into small pieces. Shred cabbage. Combine
cabbage, orange pieces, and pecans. Mix remaining ingredients
together, pour over slaw, and toss lightly. Cover and refrigerate
20-30 minutes before serving.

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