Pine Nut Salad

---------- Recipe via Meal-Master (tm) v8.03

Title: Pine Nut Salad
Categories: Polkadot, Lisa, Salads, Rice/pasta, Nuts/grains
Yield: 6 Servings

2 c Pine nuts 1/3 c Green bell pepper
2 tb Butter 1/3 c Red bell pepper
1/2 lb Alphabet pasta 1/4 c Fresh lemon juice
1 c Black olives, sliced 1/4 c Oilve oil
1/2 c Parsley, minced Freshly ground
pepper
1/2 c Green onion, minced Parmesan cheese,
to taste

In a large skillet, lightly toast the pine nuts in the butter;
drain
on paper towels & cool. Cook the alphabet pasta in boiling water;
drain & rinse in cold water. (Be very careful not to overcook the
pasta.) Very gently, mix together all ingredients; cover & chill.

Source: "Vineyard Seasons" by Susan Branch.

The Chef's Comments:
"I'm not generally a huge pasta salad fan, but I thought I'd give
it a
whirl anyway. I made this one to go with BBQ'd hot dogs tonight.
We
haven't eaten it yet, but it looks intriguing." - Lisa

From: Lisa
Date: 08-06-96 (18:06)
The Polka Dot Cottage, a BBS with a taste of home. 1-201-822-3627.

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