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Recipe
* Exported from MasterCook *
Snow Pea And Green Bean Salad
Recipe By : Gourmet May 1990
Serving Size : 2 Preparation Time :0:00
Categories : Beans & Peas Gourmet Magazine
Salads & Salad Dressings To Post
Amount Measure Ingredient -- Preparation Method
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1 tablespoon white-wine vinegar
3 tablespoons olive oil
1/2 pound green beans -- trimmed
1/4 pound snow peas -- trimmed and strings
-- discarded
2 tablespoons shelled sunflower seeds -- toasted lightly
In a small bowl whisk together the vinegar, the oil, and salt and pepper to tas
te. In a large saucepan of boiling salted water cook the green beans for 4 min
utes, add the snow peas, and cook the vegetables for 30 seconds. Drain the veg
etables, transfer them to a bowl of ice and cold water to stop the cooking, and
drain them. Pat the vegetables dry between several thicknesses of paper towel
s and in a bowl toss them with the sunflower seeds and the dressing.
MC formatted by Barb at Possum Kingdom using MC Buster & SNT
Converted by MC_Buster.
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