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Salade De Laitue Aux Noix
* Exported from MasterCook *
SALADE DE LAITUE AUX NOIX
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Salads
Amount Measure Ingredient -- Preparation Method
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1 Lettuce, Boston, head
1/4 c Sprouts, fresh
1 md Apple, peeled, cored,
-- sliced
1/4 c Walnuts
2 md Tomatoes
8 Olives
2 Anchovies
1 t Salt
1 t Mustard, Dijon
2 Garlic, cloves, minced
Salt (to taste)
Pepper (to taste)
2 tb Vinegar, wine, red
6 tb Oil, olive (or more)
2 tb Parsley, minced
Arrange the lettuce in a bowl with the sprouts,
apples, tomatoes, and olives.
Mash the anchovies to a paste with the salt.
Heat a skillet very hot and add the paste. Stir
for 30 seconds and put the paste in a warm bowl.
Add the garlic, mustard, salt, pepper and
vinegar. Beat to blend.
Add parsley. Drizzle oil in slowly to form a
smooth sauce.
Pour over the salad.
Source: Great Chefs of New Orleans, Tele-record
Productions
: Box 71112, New Orleans, Louisiana - 1983
: Chef Claude Aubert, Arnaud's Restaurant, New
Orleans
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