Smoked Sausage Antipasto Salad

---------- Recipe via Meal-Master (tm) v8.02

Title: SMOKED SAUSAGE ANTIPASTO SALAD
Categories: Salads
Yield: 4 servings

1 lb Turkey Smoked Sausage or
-Turkey Polska Kielbasa
-to 1-1/2 lbs.
-sliced 1/8-inch thick
3/4 c Italian salad dressing
6 c Lettuce, torn
8 Leaves romaine lettuce, torn
3 Tomatoes, cut into wedges
1 Cucumber, sliced
1 Carrot, peeled and sliced
1 c Cauliflower pieces
3 oz Black olives
4 Green onions, sliced
4 oz Fetz cheese, crumbled

Brown smoked sausage in a skillet and drain well on
paper towels. Arrange lettuce on a large serving dish
and top with vegetables and sausage. Add Feta cheese.
Pour dressing over salad and serve. Total preparation
and cooking time: 15-20 minutes.

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