Spicy Udon Salad With Arame

* Exported from MasterCook *

SPICY UDON SALAD WITH ARAME

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Salads Vegetarian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c EDEN Arame or Hijiki
1 c Water
2 md Carrots
-- cut into matchsticks
1 pk EDEN Soba or Udon
4 Green onions
- sliced into thin diagonals
-----DRESSING-----
1 tb EDEN Hot Pepper Sesame Oil
1 tb EDEN Toasted Sesame Oil
1/8 c Water or stock
1/4 c EDEN Ume Plum Vinegar
1/4 c Sesame tahini
3 Garlic cloves
-- peele and pressed

Soak arame or hijiki in water for 10 minutes. Simmer
for 10-15 minutes. Drain. Lightly steam carrots.
Rinse with cold water to set color. Cook pasta as
package directs. Rinse and drain. Mix pasta, arame,
carrots, and green onions. Prepare dressing. Add to
salad. Mix well. Chill.

Prep Time: 10 minutes
Cooking Time: 15 minutes
Yield: 5-6 servings

Copyright 1995 Eden Foods, Inc.
<Electronic format courtesy of Karen Mintzias>



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