Sweet And Sour Slaw

* Exported from MasterCook *

SWEET AND SOUR SLAW

Recipe By :
Serving Size : 18 Preparation Time :0:00
Categories : Salads Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----SLAW-----
1 Red cabbage head, shredded
1 White cabbage head,
- shredded
3 c Red onion slices (in rings)
3 c Green bell peppers, sliced
14 oz Golden raisins (1 box)
1/2 c Sugar
- up to 2 cups, as desired
Dressing (see below)
-----DRESSING-----
2 tb Sugar
2 ts Dry mustard
2 ts Celery seed
1 t Mustard seed
2 tb Salt
2 c Red wine vinegar
1 1/2 c Olive oil

SLAW: Shred cabbage. Layer cabbage with onion slices, green pepper
slices and raisins. Sprinkle sugar over all; set aside.
DRESSING: In a saucepan, combine sugar, dry mustard, celery seed,
mustard seed, vinegar and olive oil; bring to boil. Cool. Pour
dressing over cabbage mixture and toss lightly. Cover and refrigerate
overnight. Stir and serve. Makes 16 to 20 servings.
Preparation time: 20 minutes



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