Tortellini Toss Salad

---------- Recipe via Meal-Master (tm) v8.05

Title: Tortellini Toss Salad
Categories: Salads, Pasta
Yield: 2 Servings

6 oz (1 1/4 cup) frozen uncooked
-tortellini
6 Cherry tomatoes, halved
1/4 c Sliced green onions
1 6 oz. jar marinated
-artichoke hearts, drained,
-cut up
1/4 c Purchased creamy Italian
-salad dressing

Cook tortellini as directed on package. Drain; rinse
with cold water until cold.
Meanwhile, in medium bowl, combine tomatoes, onions
and artichoke hearts. Add cooked tortellini and salad
dressing; toss gently to coat. Serve immediately. 2
( 1 1/2 cup) servings Source: Cooking for 2 Typed in
MMFormat by Cindy Hartlin

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