WW Oriental Salad

* Exported from MasterCook *

WW Oriental Salad

Recipe By : Weight Watcher's Cookbook
Serving Size : 2 Preparation Time :0:00
Categories : Beef Chicken
Healthwise Main Dishes
Pork Rice
Salads - Main Dish Vegetables
Leftovers Tried

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
thin strips of cooked roast beef, turkey
chicken or pork
1 cup cooked long grain rice
2 eggs -- scrambled w/out fat
1/2 cup diagonally sliced celery
2 tablespoons sliced green onions
1 large radish -- thinly sliced/quarte
2 tablespoons teriyaki or soy sauce
3 teaspoons dry sherry
3 teaspoons peanut oil
1/4 teaspoon garlic powder
1/4 teaspoon honey
2 dashes dry mustard
2 dashes ground ginger
lettuce leaves

In a salad bowl, combine meat, rice, eggs, celery, green onions and radish.
In a small bowl, combine teriyaki or soy sauce, sherry, oil, garlic powder,
honey, dry mustard and ginger. Stir. Pour over meat and rice mixture in
bowl. Toss. Serve on a bed of lettuce leaves.
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