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Corn Bread Stuffing

* Exported from MasterCook *

CORN BREAD STUFFING

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 cup onions -- minced
1/2 cup butter -- melted
1 1/2 quarts lightly packed cornbread crumbs
3/4 teaspoon salt
1/2 teaspoon poultry seasoning
1 teaspoon celery seed
3 tablespoons minced parsley
1/8 teaspoon pepper

simmer onions in butter until tender. Combine in a bowl, cornbread crumbs,
salt, poultry seasoning, celery seed, minced parsely and pepper. Add to
onion mixture and heat well with out browning. Stir frequently. Enough for a
4 pound bird.

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