Parkin

* Exported from MasterCook *

PARKIN

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Cakes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 kg Oatmeal, fine
2 ts Baking powder
120 g Lard
2 ts Ginger, ground
1 t Mixed spice
250 g Golden syrup

Rub the lard into the oatmeal and mix in the spices and baking powder. Warm
the syrup and mix it into the oatmeal till you have a stiff mixture.

Grease a flat baking tin, pour in the parkin and bake for 1 to 1 1/4 hours
at 300F, gas mark 2

From: The Cookery of England by Elisabeth Ayrton



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