Spinach Stuffing

* Exported from MasterCook *

SPINACH STUFFING

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Side dish Poultry

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 pk Frozen chopped spinach
-cooked, retain liquid
1 Onion sauteed in about
-1-2 tbls. oil
Garlic salt to taste
4 c Grated swiss cheese
8 Eggs
3/4 c Oil
3 c Bread crumbs

This recipe will stuff approximately a 20 lb. turkey

Cook Spinach and reserve liquid. Let cool. In large
bowl mix spinach with the rest of ingredients and
refrigerate. I advise taking this out and letting it
come down to room temp since it tends to be hard to
handle.



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