Braised Lettuce

* Exported from MasterCook *

Braised Lettuce

Recipe By : Aunt Sammy's Radio Recipes 1931
Serving Size : 1 Preparation Time :0:00
Categories : Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 large hard heads iceberg lettuce
4 tablespoons bacon fat
salt
pepper

Cut each head of lettuce into four pieces, taking care that a portion of the ce
nter stem is left on each section to hold the leaves together. Heat the fat in
a large skillet, put in the lettuce, cover, and cook for 30 minutes, or until
the lettuce is tender. If much liquid is drawn out of the lettuce, discard som
e of it during cooking. Turn carefully if necessary. Sprinkle with salt and p
epper and serve on a hot platter.

Typed & MC formatted by Barb at Possum Kingdom using SNT and MC Buster 2.0g on
8/18/98

Converted by MC_Buster.



- - - - - - - - - - - - - - - - - -