Sausage Plait(English)

---------- Recipe via Meal-Master (tm) v8.04

Title: Sausage Plait(English)
Categories: English
Yield: 4 Servings

8 oz Shortcrust pastry
FILLING
8 oz Sausage meat
2 x Tomatoes
1 sm Onion
2 oz Mushrooms
pn Mixed herbs
Salt and pepper
1 x Egg, beaten

Set ovcn to 400/F or mark 6. Chop thee tomatoes,
onion and mushrooms and mix with the sausage meat and
the herbs. Roll out the pastry on a floured surface to
a rectangle 12 inches by 9 inches and place on a
greased backing tray. Arrange the filling down the
centure of the pastry. Cut the pastry into 1/2 inch
strps at an angle, either side of the filling. Fold
tlle pastry strips, alternately, over' the mixture to
look like a plait. Brush with beaten egg and bake for
30-35 minutes. Serves 4.

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