Broccoli Rabe With Olive Oil And Garlic

* Exported from MasterCook *

Broccoli Rabe With Olive Oil And Garlic

Recipe By : Cooking Live Show #CL8869
Serving Size : 1 Preparation Time :0:00
Categories : Cooking Live Import

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 bunch (about 1 1/2 pounds) broccoli rabe -- rinsed, thick end
s
-- of stems
trimmed -- cut into 2-inch
-- lengths
salt to taste
2 tablespoons extra-virgin olive oil
1 garlic clove -- cut into thin
-- slivers
1 pinch red hot pepper flakes

Fill a large wide saucepan with water; heat to boiling. Add the broccoli rabe a
nd salt ; boil until tender, 6 to 8 minutes. Drain immediately. Wipe the pan dr
y. Add the oil, garlic and red pepper flakes to the saucepan. Heat over low hea
t, stirring, until warmed and garlic begins to sizzle, about 5 minutes. Stir th
e broccoli rabe into the warm oil to coat. Serve at once.

Yield: 4 servings




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