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Carrot And Onion Stir-Fry
* Exported from MasterCook *
Carrot And Onion Stir-Fry
Recipe By : Bon Appetit
Serving Size : 6 Preparation Time :0:00
Categories : Cajun Vegetables
Amount Measure Ingredient -- Preparation Method
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Tbsp Butter -- 3/4 Stick
1 Med Onion -- thinly sliced
6 Med Carrots -- julienned
1 Tbsp Sugar
1 1/2 Tbsp Dried tarragon -- crumbled
Salt and pepper
Melt butter in lg heavy skillet over med heat. Add onion and stir until
softened, 3 minutes. Increase heat to med high. Add carrots and stir
until just crisp-tender, 5 minutes. Stir in sugar and tarragon. Cook 2
min. Season with salt and pepper.
Source: Bon A
Shared on TNT by Sherilyn Schamber, July 1997
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