Collard Greens(Chef Du Jour)

* Exported from MasterCook *

COLLARD GREENS (CHEF DU JOUR)

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
***** NONE *****

3 bn collard greens
4 TB olive oil
1/4 c Tasso ham, -- chopped
1/4 c pickled pork, -- chopped
1 1/4 c onion, -- finely chopped
2 cloves garlic, -- minced
1 pn red pepper flakes
1 ts Paul Prudhomme's Vegetable
: Magic
1 sm bottle Wishbone Italian
: Dressing
1 TB white vinegar

Wash and pick through the greens carefully, remove
stems and any bruised or discolored leaves. Tear
greens into medium pieces.

Heat oil in pot and stir in Tasso ham and pickled
pork. Mix in onion and garlic and cook about 2
minutes, stirring frequently. Add collard greens and
spices and cook for 1 minute. Add Italian dressing and
vinegar and then simmer for 2 hours or until very
tender.

Yield: 6 servings

Recipe By :CHEF DU JOUR JIMMY BANNOS SHOW DJ 9155

Date: Sat, 19
Oct 1996 21:54:41 -0400



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