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Fried Cucumber
* Exported from MasterCook *
FRIED CUCUMBER
Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Vegetables
Amount Measure Ingredient -- Preparation Method
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1 Cucumber
Salt
Pepper
Cracker crumbs
1 Egg -- beaten
Salad oil
Peel cucumber and cut lengthwise into 1/4 inch slices. Pat dry between
paper towels; sprinkle with salt and pepper. Dip slices in cracker crumb,
then in egg, and again in crumbs. Deep fry in hot oil at 390 degrees until
delicately browned. Drain on absorbent paper.
SOURCE: Southern Living Magazine, June, 1974. Typed for you by Nancy
Coleman.
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