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Kohlrabi
* Exported from MasterCook *
Kohlrabi
Recipe By : Aunt Sammy's Radio Recipes 1931
Serving Size : 1 Preparation Time :0:00
Categories : Vegetables
Amount Measure Ingredient -- Preparation Method
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kohlrabi
salt
melted butter -- or cream
salt and pepper -- to taste
Trim off the leaves, pare the kohlrabi and slice crosswise. Cook in lightly sa
lted boiling water for about 20 minutes in an uncovered pan, drain, season with
melted butter or cream and salt and pepper to taste.
Typed & MC formatted by Barb at Possum Kingdom using SNT and MC Buster 2.0g on
8/18/98
Converted by MC_Buster.
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