Lemon and garlic roasted beets

* Exported from MasterCook II *

Lemon and garlic roasted beets

Recipe By : Food & Wine Magazine
Serving Size : 6 Preparation Time :0:00
Categories : Vegetables

Amount Measure Ingredient -- Preparation Method
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1 pound beets -- pepeeled,sliced 1/4"
4 cloves garlic cloves -- sliced thin
2 tablespoons lemon juice -- fresh
1/4 teaspoon lemon zest -- fresh
1/2 teaspoon extra virgin olive oil
1/4 teaspoon sugar
1 pinch salt
1 pinch white pepper -- freshly ground

preheat oven to 375?
in a 8 inch square non reactive baking dish toss all ingredients together.
sppray a piece of parchment paper w/ cooking spray and set oiled side down on
the beet
cover tightly w/ foil and roastfor c. 40 min. shaking the pan occasionally.

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