Quelites- Spinach & Beans

* Exported from MasterCook *

Quelites - Spinach & Beans

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Spinach To Post
Mexican

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 pounds fresh spinach
2 tablespoons chopped onion
2 slices bacon
1 tablespoon crushed red chile
1 cup cooked pinto beans
1 teaspoon salt

1. Fry bacon in a skillet, remove and finely chop.
2. Wash spinach well and steam for 10 minutes.
3. Remove and finely chop. In the same skillet, sauté onions in the bacon fat.
4. When tender, add spinach, salt, red chile and beans.
5. Continue cooking for 5 more minutes. Serve hot with tortillas.

From the Recipe Files of RecipeLu <recipelu@recipelu.com>


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