Sauteed Broccoli Rabe With Parmesan

* Exported from MasterCook *

SAUTEED BROCCOLI RABE WITH PARMESAN

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Vegetables

Amount Measure Ingredient -- Preparation Method
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-----BILLS20086-----
1 tb Unsalted butter
1 tb Olive oil
1 lb Broccoli rabe--rinsed, tough
Stems discarded and stalks
Cut into 3-inch lengths
Salt/freshly bround pepper
3 tb Freshly grated Parmesan
Cheese

Melt the butter in the olvie oil in a large skillet.

Add the broccoli rabe with the water that clings to
it, season with salt and pepper and stir to coat.
Cover and cook over high heat for 1 minute. Stir the
broccoli rabe and reduce the heat to moderate. Cover
and cook until crisp-tender, about 3 minutes. Season
with salt and pepper, sprinkle with the grated
Parmesan cheese and serve. Source Food & Wine April
1994



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