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Taro Root And Garlic Chive Latka
* Exported from MasterCook *
Taro Root And Garlic Chive Latka
Recipe By : CHEF DU JOUR PHILIPPE CHIN SHOW #DJ9348
Serving Size : 1 Preparation Time :0:00
Categories : Tvfn
Amount Measure Ingredient -- Preparation Method
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1 Pound taro root
2 Tablespoons chopped garlic chives
1 Tablespoon chopped ginger
1 egg white
1 Tablespoon cornstarch
2 Tablespoons olive oil
2 Tablespoons salmon roe
1 Tablespoon sour cream
16 chive points for garnish
Salt and pepper
Peel taro root and grate over large holes of cheese grater.
In a mixing bowl place shredded taro root, garlic ves, ginger, egg white and
corn starch. Mix and season to taste with salt and pepper. In a large skillet
over medium heat, heat the olive oil and sear 1 tablespoon of taro mix,
flatten as a pancake. Cook each side until golden brown.
Drain excess oil on a paper towel. Serve topped with mon roe, sour cream and
chive points.
Yield: 4 servings
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