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Whole Or Baked Garlic
* Exported from MasterCook II *
WHOLE OR BAKED GARLIC
Recipe By :NATHALIE DUPREE COOKS SHOW#ND7104
Serving Size : Preparation Time :
Categories :New Text Import
Amount Measure Ingredient -- Preparation Method
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4 whole heads garlic
3 tablespoons olive oil or butter
Salt
Freshly ground black pepper
Preheat oven to 350 degrees.
Remove the thin papery outer skin that covers each whole head of garlic.
(Either peel it off starting from the root or take a knife and cut around
the covering midway up the head, then peel off the outer skin.) Place the
heads in a small baking dish. Drizzle a little oil or butter over them and
sprinkle on salt and pepper. Bake 1 to 2 hours, depending on size, until
tender. Serve one head per person.
To cook in a microwave, drizzle the peeled garlic heads with oil and cook 1
to 12 minutes at full power.
Yield: Serves 4
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