Apple Ice

* Exported from MasterCook II *

Apple Ice *

Recipe By : Patti Anderson
Serving Size : 4 Preparation Time :0:00
Categories : Apples Beverages

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------

1 pkg Stouffer's escalloped apples
2 tbsp Grenadine syrup -- + 1-1/2 tsp
defrosted
1 tsp Lemon juice
12 Ice cubes
1/2 c Rum
1/2 c Orange juice

Empty apples into blender; add ice cubes, orange juice, grenadine, lemon
juice and rum. Blend on high speed for 1-2 minutes. Pour apple mixture
into chilled glasses. If desired, top with a dollop of whipped cream.

NOTE: Can be made 1 hour ahead of time and kept in freezer until ready to
serve.

Stouffer's pamplet.


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