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Espresso Italiana
* Exported from MasterCook II *
Espresso Italiana
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Beverages Italian
Amount Measure Ingredient -- Preparation Method
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6 Cups Coffee -- * see note
1 Dash Nutmeg -- freshly grated
1 Twist Lemon Peel
1/2 Teaspoon Anise Seed
1/2 Teaspoon Anisette Liqueur
* Use dark roast Italian espresso coffee.
Into each of 6 demitasse cups filled with coffee, pour mixture and
serve at once.
Serve with paper-wrapped macaroons.
Serves 6.
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