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Gluhwein
* Exported from MasterCook II *
Gluhwein
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Beverages German
Amount Measure Ingredient -- Preparation Method
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1 cup Red table
1 small Piece lemon peel
5 teaspoons White sugar -- or to taste
1 small Stick cinnamon
1 Whole clove
Combine all ingredients and heat, barely to boiling point. Pour into a
pre-warme
d glass, wrap glass in a napkin, and serve immediately.
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