Hot Mulled Cider

* Exported from MasterCook *

Hot Mulled Cider

Recipe By : First - 11/11/91
Serving Size : 25 Preparation Time :0:30
Categories : Beverages

Amount Measure Ingredient -- Preparation Method
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6 quarts apple cider
3/4 cup honey
4 lemon -- sliced thin
4 sticks cinnamon -- halved
2 tablespoons fresh ginger root -- minced
25 allspice berries
10 cardamom pods -- crushed
25 whole cloves
5 small apples

Place cider, honey, sliced lemons, cinnamon sticks, fresh ginger, allspice
berries and crushed cardamom pods in a large stock pot. Heat over medium-high
heat, stirring occasionally, until it begins to simmer. Simmer for 15
minutes. Reduce heat to just below simmering. Place 5 cloves in each of the
5 apples. Add whole apples to hot cider as a garnish, keep warm over low
heat. When ready, serve hot with a ladle.

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