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Root Beer
* Exported from MasterCook *
Root Beer
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Beverages Mixes
Amount Measure Ingredient -- Preparation Method
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-7 Patricia Dwigans 2 c
2 C Granulated sugar
1 Tsp Dry yeast
1 Qt -hot water
1/2 C -warm water
4 Tsp Root beer extract
Dissolve yeast in 1/2 cup warm water. Dissolve sugar in 1 quart hot water mix
together dissolved yeast, sugar and root beer extract in a gallon jar.
Fill jar with warm water and stir until all ingredients are well combined.
Cover jar set in warm sun for 4 hours. The root beer will be ready to drink
the next day. Chill before serving
Posted on PRODIGY, September, 1994; formatted by Elaine Radis; PRODIGY ID,
BGMB 90B; GEnie, E.RADIS
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