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Spicy Tomato Cocktail



* Exported from MasterCook *

SPICY TOMATO COCKTAIL

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Beverages Low-Cal

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Cucumber
6 c Canned tomato juice
3 Green onions, chopped
2 tb Lemon juice
1 d Tabasco sauce
1 t Worcestershire sauce
1 tb Prepared horseradish

Peel and grate the cucumber. Add it to the tomato juice with the remaining
ingredients. Cover and refrigerate for 2 hours or overnight. Strain before
serving.

1 cup serving - 38 calories, 2 vegetable exchanges 9 grams carbohydrate, 2
grams protein, 0 fat, 369 mg sodium, 447 mg potassium, 0 cholesterol.

Source: Am. Diabetes Assoc. Holiday Cookbook by Betty Wedman, 1986 Shared
but not tested by Elizabeth Rodier Nov 93



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